Raagi / Finger Millet Porridge

Raagi / Finger Millet Porridge

Raagi / Finger Millet Porridge

Shilpa Vithalani Kothari
Super food for baby (Rich source Carbohydrates, Calcium, Potassium, Iron, protein).
Helps baby's overall growth and development.
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Course Appetizer, Breakfast, Main Course, Snack
Calories

Ingredients
  

  • 1/2 Tbspn Ghee / clarified butter
  • 1 Tbspn Raagi / Finger millet flour
  • 70 ml Water
  • 2 Tbspn Unsweetened apple sauce

Instructions
 

  • Add ghee to a pan and heat it.
  • Once the ghee is heated, add raagi flour and roast it until you get the aroma of the roasted flour.
  • Once Raagi is roasted, add water and let the mixture simmer for few mins until it becomes little thick.
  • Add apple sauce.
  • Mix it well and let the mixture simmer for few seconds.
  • Raagi porridge is ready to be served.
  • Good food helps develops healthy and happy babies.

Video

Notes

Recipe for Unsweetened apple sauce
https://bonvoyagehunger.com/unsweetened-apple-sauce
Keyword baby, Baby Food, Coriander, gluten free, Healthy, millet
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