Paneer (cottage cheese) Sandwich
Delicious sandwich embedded with cottage cheese filling.
Ingredients
- Bread As required.
- Butter As required.
Paneer filling
- 200 Gms Paneer
- 2 Tbspn Oil
- 1 Tspn Green Chilli-Ginger-Garlic paste
- 2 Tbspn Onions
- 2 Tbspn Red bell pepper
- 2 Tbspn Green bell pepper
- 1 Tspn Red chilli powder
- 1/2 Tspn Turmeric
- 1 Tspn Chaat masala
- 1 Tspn Amchur (dry mango) powder
- 1 Tspn Garam masala
- Salt To taste
Instructions
Paneer filling
- Gather ingredients as mentioned.
- Heat oil in a pan.
- Add Chilli-Ginger-Garlic Paste and cook to remove the raw flavor.
- Add onions and cook until they turn translucent.
- Add green and red bell pepper and let it cook for few mins. Make sure not to fully cook the peppers so that we don't loose the crunch.
- Once the peppers are cooked, add all the dry spices mentioned in ingredient list. Let the spices cook with vegetables for few secs.
- Once the spices are roasted, add scrambled paneer and mix it well.
- Add salt to taste and cook for about 3 mins so that all the flavors are integrated.
- Let the prepared filling cool down. You can spread the filling in a plate or keep it under the fan to expedite the cooling.
- After 10 mins of rest time, the filling should be good to be assembled in bread.
Sandwich assembly
- Apply some butter to the bread and spread a layer of paneer filling prepared and cover the sandwich with other bread.
- Toast the sandwich in manual or electric toaster as per your choice. I like using manual toaster as I like the taste of sandwich better in manual toaster.
- The delicious and healthy Paner toast sandwich is ready to be packed in tiffin box.
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Video
Notes
Taste along with nutrition. Delicious sandwich packed with essential nutrients and minerals and appealing enough for your children to finish the lunch.
Tried this recipe?Let us know how it was!
